Pattra's
Pattra’s Restaurant, headed up by our honourable head chef, Glyn Roberts, welcomes you! As previous owner of Castle Cottage for 32 years, Glyn maintains his high culinary standards.
At Pattra’s, we offer a seasonal, carefully selected traditional British menu with additional popular dishes from Thailand where Pattra, the owner, hails from.
Apart from our delicious food and cozy atmosphere at our contemporary restaurant, we provide friendly, attentive first class service by Pattra, ex-first class senior purser from well renowned airlines and her well trained team.
Come and enjoy excellent dining at our very reasonable prices on your ordinary day or special occasion at Pattra’s. We ensure you will have a memorable evening.
We hope to greet you soon!
Appetisers
Thai prawn crackers (GF) £4.50 🌶
Marinated olives (VG,GF) £4.50 🌱
Deep fried filo prawns, sweet chilli dip £8.50
Crispy black pudding , date & fig dip £7.50
Extra homemade bread, Welsh butter (V) £3.50
Starters
Crab & prawn soup, finished with brandy & cream £8.00
Deep fried cheese beignets, tomato & basil dip (V) £8
Scottish smoked salmon, avocado salsa, mixed leaves (GF) £12
Aromatic duck pancakes, spring onion, cucumber, hoisin sauce £9.50
Carpaccio of beetroot, grilled goats cheese , dressed rocket (V,GF) £9
Curried chickpeas, charred cauliflower, harissa vegan yogurt (VG,GF) £8🌱
Mains
Duet Welsh lamb-rack & shepherds pie, buttered thyme carrots, port jus (GF) £29
8oz Welsh rib eye steak, mushroom, vine tomatoes, chunky chips, peppercorn sauce £32
Chicken Katsu curry, sticky rice, vegetable stir fry £24
Herb crusted hake fillet, baby potatoes, fine beans, dill white wine sauce (GF) £27
Belly pork, creamed potatoes, red cabbage, crackling, cider sauce (GF) £24
Traditional pies £18
1. 14 hr braised beef & ale-creamed potatoes, buttered peas, white onion & red wine gravy
2. Cheese & onion – baby potatoes, braised red cabbage, leek sauce (V)
3. Sweet potato, barley & kale – spiced aubergine, carrot & coriander sauce (VG)🌱
Sweets £8.50
Double vanilla crème brûlée (V, GF)
Eton mess -berries, double cream, broken meringue (V, GF)
Lemon posset , blackcurrant & cinnamon compote (V)
Treacle tart, whisky cream (V)
Ice cream (V,GF) or Sorbet (VG,GF)🌱 selection of 3 scoops
Cheese £12.50
Selection of 4 Welsh cheeses, celery, grapes, chutney & biscuits (V)
However please note that when ingredients are handled in the same kitchen it is impossible for us to guarantee that your dish will be 100% allergen-free.
So if you do have a serious allergy, please make that known to us before dining, so we can provide you with information to help you make a safe and informed choice.
